Pink Ivy Kitchen and Bar
-
712 Mainstreet
Hopkins, MN 55343 - 952-600-7290
Hours
Chamber Rating
-
Angela Graf
Apr 10th, 2024 -
Liela Marie Fuller
Pros: 1. The atmosphere is beautiful. I love the decor and the charm of this place. 2. The server and manager were amazing. The manager came over and introduced himself and told us they'd only been open a month. He also told us we should definitely come back for dinner to try the lamb toast. We actually thought about it and I snapped a pic of the dinner menu in case we decided to come back. Unfortunately, we had both an issue with one of our burgers and an issue with the amount we were charged. We were charged more than we should have been but I will say that the server and the manager made it right quickly and without giving us a hard time. Not everything is going to be perfect but honestly how you respond is critical. 3. The pineapple brown butter cake. Trust me if you don't get anything else, get this!! It's not too sweet and while the portion is small for $10, it's plenty to be honest for two after you've eaten a full meal. Cons: 1. Limited menu. I initially thought I'd be ok with the smaller menu, but it actually made it harder to choose something. 2. They have French fries on the apps menu with horseradish shavings but they shavings don't come with the burger. Since the app is called French fries, I think my friend and I assumed we'd get the horseradish shavings but we didn't. It wasn't the end of the world but the fries on their own were a little dull and needed something on them. Just a note if you go, they have parking in the lot behind the restaurant and it's free. I didn't realize this until I drove around a couple of times and finally found a small sign. This may be something to add to the website. All in all it was a decent experience and I'm glad we checked it out.
Apr 9th, 2024 -
Catherine O'Meara
Top notch all the way. Beautiful inside, from the colors of soft pink and green velvet for seating, wall paper is outrageus! My favorite. A great looking stacked bar, open kichen area to see the Chef's in action. Glassware, very classy, all the small details covered. Good parking, easy to find, brand new every thing, just Gorgeous from Top to Bottom. The food was the best part, Chef knows his stuff. My salmon was perfect. Thick generous portion perfectly done, Try the donuts for desert, WOW From beginning to end, a Big Bravo to Viorica and Chef Mike! Katie Byers
Apr 8th, 2024 -
Stacy Klone
This was my first visit of what I believe will be many. The restaurant's convenient location, attractive decor, friendly, attentive service, and delicious menu offerings will bring me back. Today, I selected the Grilled Salmon, and it did not disappoint.
Apr 8th, 2024 -
Shailja Ambrose
How does a restaurant in this day and age not have any vegetarian entrees on their menu? Even a steakhouse has better options. Vegetarian options: NO vegetarian options besides a butter salad.
Apr 8th, 2024
Contact Info
- 952-600-7290
Questions & Answers
Q What is the phone number for Pink Ivy Kitchen and Bar?
A The phone number for Pink Ivy Kitchen and Bar is: 952-600-7290.
Q Where is Pink Ivy Kitchen and Bar located?
A Pink Ivy Kitchen and Bar is located at 712 Mainstreet, Hopkins, MN 55343
Q What is the internet address for Pink Ivy Kitchen and Bar?
A The website (URL) for Pink Ivy Kitchen and Bar is: http://www.pinkivymn.com/
Q What days are Pink Ivy Kitchen and Bar open?
A Pink Ivy Kitchen and Bar is open:
Wednesday: 11:00 AM - 9:00 PM
Thursday: 11:00 AM - 9:00 PM
Friday: 11:00 AM - 10:00 PM
Saturday: 11:00 AM - 10:00 PM
Sunday: 11:00 AM - 9:00 PM
Monday: Closed
Tuesday: 11:00 AM - 9:00 PM
Q How is Pink Ivy Kitchen and Bar rated?
A Pink Ivy Kitchen and Bar has a 4.8 Star Rating from 61 reviewers.
Hours
Ratings and Reviews
Pink Ivy Kitchen and Bar
Overall Rating
Overall Rating
( 61 Reviews )Angela Graf on Google
Liela Marie Fuller on Google
Pros:
1. The atmosphere is beautiful. I love the decor and the charm of this place.
2. The server and manager were amazing. The manager came over and introduced himself and told us they'd only been open a month. He also told us we should definitely come back for dinner to try the lamb toast. We actually thought about it and I snapped a pic of the dinner menu in case we decided to come back.
Unfortunately, we had both an issue with one of our burgers and an issue with the amount we were charged. We were charged more than we should have been but I will say that the server and the manager made it right quickly and without giving us a hard time. Not everything is going to be perfect but honestly how you respond is critical.
3. The pineapple brown butter cake. Trust me if you don't get anything else, get this!! It's not too sweet and while the portion is small for $10, it's plenty to be honest for two after you've eaten a full meal.
Cons:
1. Limited menu. I initially thought I'd be ok with the smaller menu, but it actually made it harder to choose something.
2. They have French fries on the apps menu with horseradish shavings but they shavings don't come with the burger. Since the app is called French fries, I think my friend and I assumed we'd get the horseradish shavings but we didn't. It wasn't the end of the world but the fries on their own were a little dull and needed something on them.
Just a note if you go, they have parking in the lot behind the restaurant and it's free. I didn't realize this until I drove around a couple of times and finally found a small sign. This may be something to add to the website.
All in all it was a decent experience and I'm glad we checked it out.
Catherine O'Meara on Google
Top notch all the way. Beautiful inside, from the colors of soft pink and green velvet for seating, wall paper is outrageus! My favorite. A great looking stacked bar, open kichen area to see the Chef's in action. Glassware, very classy, all the small details covered. Good parking, easy to find, brand new every thing, just Gorgeous from Top to Bottom. The food was the best part, Chef knows his stuff. My salmon was perfect. Thick generous portion perfectly done, Try the donuts for desert, WOW From beginning to end, a Big Bravo to Viorica and Chef Mike!
Katie Byers
Stacy Klone on Google
This was my first visit of what I believe will be many. The restaurant's convenient location, attractive decor, friendly, attentive service, and delicious menu offerings will bring me back.
Today, I selected the Grilled Salmon, and it did not disappoint.
Shailja Ambrose on Google
How does a restaurant in this day and age not have any vegetarian entrees on their menu? Even a steakhouse has better options.
Vegetarian options: NO vegetarian options besides a butter salad.
Overall Rating
Overall Rating
( 61 Reviews )Write a Review
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