Wild Rye Bakery
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1017 Olive Wy
Seattle, WA 98101
Hours
Chamber Rating
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Jay Marty
My experience here was beyond exceptional! You could smell the delicious pastries and coffee before even entering. The employees were very polite and very knowledgeable on the products; I will definitely be returning!
Apr 4th, 2024 -
Sherly Herrera
Ive passed this bakery many times and have been planning to stop by for quite some time. I finally visited on a Thursday close to 1 pm. There were still items on the shelf but the employee informed me that since it was closer to the end of the day, they werent as stocked as they are at the beginning of the day. I got their plain Parisian croissant. It was absolutely delightful! I will definitely be back here on a weekly basis!
Apr 1st, 2024 -
Jason Fruta
Olive oil cake. A MUST TRY. I dont know how they pulled off a cornbread-esque tiny loaf cake but its as delicious as it is adorable. Under the convention center was the last place I expected to find a good bakery.
Mar 11th, 2024 -
Elly Chen
Ive walked by this bakery many times and was excited to see it finally open. They seem to specialize in laminated pastries. I bought a cinnamon roll, which is chock full of walnuts and raisins - think more like an extremely cinnamony pain aux raisins rather than a traditional fluffy American cinnamon roll. Flavors were good but a little too sweet and sugary for me.
Mar 4th, 2024 -
Richard Van Tassel
And absolutely wonderful taste of old world baking. Croissants are to die for. The natural flakiness and buttery flavor that you expect from a French croissant is there. The dark coloration one expects from a perfectly cook croissant is also there. And I would suggest that anyone try their baguettes the hops flavor that comes through in the baguettes is absolutely wonderful. A touch that is so often missed by many other bakeries. And then there are the cinnamon rolls. This place is just too wonderful. Im very glad its not close to where I live or I would be putting on a lot of weight.
Feb 21st, 2024
Contact Info
Questions & Answers
Q Where is Wild Rye Bakery located?
A Wild Rye Bakery is located at 1017 Olive Wy, Seattle, WA 98101
Q What is the internet address for Wild Rye Bakery?
A The website (URL) for Wild Rye Bakery is: http://www.wildryebakery.com/
Q What days are Wild Rye Bakery open?
A Wild Rye Bakery is open:
Saturday: 6:30 AM - 2:30 PM
Sunday: Closed
Monday: 6:30 AM - 2:30 PM
Tuesday: 6:30 AM - 2:30 PM
Wednesday: 6:30 AM - 2:30 PM
Thursday: 6:30 AM - 2:30 PM
Friday: 6:30 AM - 2:30 PM
Q How is Wild Rye Bakery rated?
A Wild Rye Bakery has a 4.8 Star Rating from 12 reviewers.
Hours
Ratings and Reviews
Wild Rye Bakery
Overall Rating
Overall Rating
( 12 Reviews )Jay Marty on Google
My experience here was beyond exceptional! You could smell the delicious pastries and coffee before even entering. The employees were very polite and very knowledgeable on the products; I will definitely be returning!
Sherly Herrera on Google
Ive passed this bakery many times and have been planning to stop by for quite some time. I finally visited on a Thursday close to 1 pm. There were still items on the shelf but the employee informed me that since it was closer to the end of the day, they werent as stocked as they are at the beginning of the day.
I got their plain Parisian croissant. It was absolutely delightful! I will definitely be back here on a weekly basis!
Jason Fruta on Google
Olive oil cake. A MUST TRY. I dont know how they pulled off a cornbread-esque tiny loaf cake but its as delicious as it is adorable. Under the convention center was the last place I expected to find a good bakery.
Elly Chen on Google
Ive walked by this bakery many times and was excited to see it finally open. They seem to specialize in laminated pastries. I bought a cinnamon roll, which is chock full of walnuts and raisins - think more like an extremely cinnamony pain aux raisins rather than a traditional fluffy American cinnamon roll. Flavors were good but a little too sweet and sugary for me.
Richard Van Tassel on Google
And absolutely wonderful taste of old world baking. Croissants are to die for. The natural flakiness and buttery flavor that you expect from a French croissant is there. The dark coloration one expects from a perfectly cook croissant is also there. And I would suggest that anyone try their baguettes the hops flavor that comes through in the baguettes is absolutely wonderful. A touch that is so often missed by many other bakeries. And then there are the cinnamon rolls. This place is just too wonderful. Im very glad its not close to where I live or I would be putting on a lot of weight.
Overall Rating
Overall Rating
( 12 Reviews )Write a Review
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