Crescent City Cooks!
Hours
Chamber Rating
-
David Koplos
The demo class was fantastic, and everyone was so helpful and friendly
Apr 10th, 2020 -
Ellen Heyer
Took the “hands on†class for my birthday on a Wednesday afternoon from 2-6. It was fantastic! I will be back next year. Chef Anne and her amazing staff were the most fun. Another couple from Ohio, that were first timers to New Orleans, took the class with us and we had the best time with them too. We made chicken gumbo w/andouille sausage, crawfish etoufee and bread pudding! The best part of this was learning the technique and eating the Fruits of our labor. We had plenty of room to chop and stir and great instructions on New Orleans cuisine w/side stories to go with them.
Jan 25th, 2020 -
Fred Dietz
We love this place and we love Nita! The food is so good. Our family looks forward to cooking these recipes often. Thanks for a wonderful experience.
Jan 24th, 2020 -
Mark Taubner
My grandson and I spent 3 plus wonderful hours tonight creating a tasty three course meal. We enjoyed everything from prep to bananas foster with a delightful chef and assistant guiding us through each course. Highly recommend the experience.
Jan 15th, 2020 -
Dawn Magee
Here on a quick vacay with a friend. We come to NOLA all the time so we wanted to do something different versus the usual Bourbon Street crawl. There were two places that offered hands-on cooking classes but despite the higher price, we decided on Crescent City Cooks! Since we were the first two to sign up for our selected class, we decided the menu. We arrived to find that we were the only two in the class, which was a real bonus. Our instructor, Lin, and her assistant Frank were THE best! We couldn't have gotten luckier to have them. They both had easy going personalities and we learned an awful lot of New Orleans history due to Lin's upbringing and background. The history lessons were a bonus we were not expecting. I learned a lot about cooking that I wouldn’t pick up watch YouTube videos and I feel like I’m ready to go home and replicate the recipes they gave us! Don’t let the price scare you. This class and experience is worth every penny!
Jan 3rd, 2020
About
Crescent City Cooks!
Crescent City Cooks, established in October 2009, is a New Orleans-style cooking school. Crescent City Cooks space in the Quarter houses a retail division, featuring kitchen utensils, spices, and recipes, while also acting as a center for cooking lessons. For those in search of sage cooking advice, Cajun spices, or for those who are just plain hungry, Crescent City Cooks has the culture and cuisine from the city you love. Come see our store in the Quarter and take a bite out of the Crescent City!
Contact Info
- (504) 529-1600
- Website
Services
- Cooking Schools
- Education
Specialities
- Cooking Schools
- Education
Questions & Answers
Q What is the phone number for Crescent City Cooks!?
A The phone number for Crescent City Cooks! is: (504) 529-1600.
Q Where is Crescent City Cooks! located?
A Crescent City Cooks! is located at 201 Chartres St, New Orleans, LA 70130
Q What is the internet address for Crescent City Cooks!?
A The website (URL) for Crescent City Cooks! is: https://www.crescentcitycooks.com/
Q What days are Crescent City Cooks! open?
A Crescent City Cooks! is open:
Saturday: 9:00 AM - 9:00 AM
Sunday: 6:00 PM - 6:00 PM
Monday: 9:00 AM - 6:00 PM
Tuesday: 9:00 AM - 6:00 PM
Wednesday: 9:00 AM - 9:00 AM
Thursday: 9:00 AM - 9:00 AM
Friday: 9:00 AM - 9:00 AM
Q How is Crescent City Cooks! rated?
A Crescent City Cooks! has a 4.5 Star Rating from 39 reviewers.
Hours
Ratings and Reviews
Crescent City Cooks!
Overall Rating
Overall Rating
( 39 Reviews )David Koplos on Google
The demo class was fantastic, and everyone was so helpful and friendly
Ellen Heyer on Google
Took the “hands on†class for my birthday on a Wednesday afternoon from 2-6. It was fantastic! I will be back next year. Chef Anne and her amazing staff were the most fun. Another couple from Ohio, that were first timers to New Orleans, took the class with us and we had the best time with them too.
We made chicken gumbo w/andouille sausage, crawfish etoufee and bread pudding! The best part of this was learning the technique and eating the Fruits of our labor. We had plenty of room to chop and stir and great instructions on New Orleans cuisine w/side stories to go with them.
Fred Dietz on Google
We love this place and we love Nita! The food is so good. Our family looks forward to cooking these recipes often. Thanks for a wonderful experience.
Mark Taubner on Google
My grandson and I spent 3 plus wonderful hours tonight creating a tasty three course meal. We enjoyed everything from prep to bananas foster with a delightful chef and assistant guiding us through each course. Highly recommend the experience.
Dawn Magee on Google
Here on a quick vacay with a friend. We come to NOLA all the time so we wanted to do something different versus the usual Bourbon Street crawl. There were two places that offered hands-on cooking classes but despite the higher price, we decided on Crescent City Cooks!
Since we were the first two to sign up for our selected class, we decided the menu. We arrived to find that we were the only two in the class, which was a real bonus. Our instructor, Lin, and her assistant Frank were THE best! We couldn't have gotten luckier to have them. They both had easy going personalities and we learned an awful lot of New Orleans history due to Lin's upbringing and background. The history lessons were a bonus we were not expecting.
I learned a lot about cooking that I wouldn’t pick up watch YouTube videos and I feel like I’m ready to go home and replicate the recipes they gave us!
Don’t let the price scare you. This class and experience is worth every penny!
Overall Rating
Overall Rating
( 39 Reviews )Write a Review
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